cheesy salsa mini meatloaves

My mom, sister and her boyfriend joined my husband and I on Tuesday night for dinner. I tried this recipe for the first time and it was so delicious!
Here are the ingredients:
What you Need:

1 lb ground beef
1/2 c. finely chopped onions
1 egg
1/2 c. bread crumbs
1 1/2 shredded cheese, divided
1 c. salsa, divided


Mix first four ingredients together with 1 c. cheese and 1/2 c. salsa:

Heat oven: 400 degree F. Press evenly into greased muffin pan. Use back of spoon to make indentation in center of each. Bake 20-25 min until meatloaves are done. Top with remaining salsa and cheese; bake 3 min until cheese is melted.

I also made garlic mashed potatoes. My sister brought a dish too.

I estimate the meal cost about $2.89 to feed 4 + 1 vegetarian, + leftovers for 1 lunch and a dinner side dish.

Beef: .50

onion: .08

egg: .07

bread crumbs: .05 (maybe, not even?)

cheese: .64

salsa: free

potatoes: $1.00

milk/butter: .50

garlic: .05 (maybe)

This was delicious, everyone (except the vegetarian) loved the meatloaves and my mom even asked for the recipe!
these were leftover--look much tastier first baked in the pan!